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I've got this amazing homemade Disney-inspired pineapple soft serve that'll blow your mind. Making this sweet, tropical delight at home is super simple and tastes exactly like what you'd stand in line for at the parks.
Only Three Ingredients
- Frozen Pineapple: 2 cups for your yummy base
- Pineapple Juice: 1 cup to boost the tangy flavor
- Vanilla Ice Cream: 1 cup for that soft, luscious feel
Simple Instructions
- Mix Everything
- Put all ingredients in blender until smooth
- Make Pretty Patterns
- Use pastry bag with star tip for authentic swirls
- Serve Immediately
- Eat right away or pop in freezer for a firmer treat
Try Different Flavors
Switch it up with mango or add coconut milk. Sprinkle with fresh fruit, chopped nuts or chocolate bits.
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Non-Dairy Alternative
Swap in frozen banana chunks and coconut milk. Sweeten with a bit of powdered sugar to taste.
Get The Right Consistency
Make sure pineapple is rock hard frozen. Use strongest blender setting. Add extra juice if too thick.
How To Keep It Fresh
Store in sealed container. Lasts three days in fridge or three months when frozen.
Make Cool Popsicles
Pour mixture into popsicle molds for grab-and-go snacks. Kids love these at summer gatherings.
Grown-Up Twist
Mix in some rum or coconut liqueur. Serve in fancy glasses for a cool summer cocktail.
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Tasty Combos
Goes great with a slice of pineapple cake or some cut fruit for an awesome dessert finish.
DIY Topping Bar
Create a buffet with colorful sprinkles, chopped nuts and sweet syrups for a cool dessert station.
Smooth Freezing Tricks
Lay chunks flat when freezing then put in ziplock so they don't stick together and blend better.
Use Ripe Pineapple
Cut up juicy ripe pineapple and freeze it yourself overnight for the tastiest results.
Adjust The Sweetness
Toss in some honey, agave or regular sugar depending on how sweet you want it.
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Zesty Addition
A splash of lime juice cuts through sweetness and gives your treat a brighter flavor kick.
Sippable Version
Blend with extra milk or coconut milk for a cool drinkable treat topped with fluffy whipped cream.
Awesome Frosting
Use as topping on cold cakes for a fruity icing that pairs perfectly with vanilla or coconut.
Wow Your Guests
Scoop into scooped-out pineapple shells for a show-stopping party dessert everyone will talk about.
Sunny Day Treat
So quick to whip up with tons of ways to customize and brings vacation vibes to any old Tuesday.
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Common Questions
- → Can I make this dairy-free?
Absolutely, swap out the ice cream and blend frozen pineapple juice, a banana, some powdered sugar and coconut milk for a tasty dairy-free alternative.
- → Why use a piping bag?
The piping bag helps you get that classic swirly look Disney's known for. Don't have one? Just snip the corner off a ziplock bag instead.
- → How long does this keep?
You'll want to enjoy it right away. Once it's frozen and then thawed, the texture just isn't the same anymore.
- → Can I use fresh pineapple?
You need to use frozen pineapple to get the right slushy feel. Got fresh? Just pop it in the freezer first.
- → What type of ice cream works best?
Vanilla ice cream's your safest bet, but trying coconut or pineapple flavored ones can add an extra tasty twist to your dessert.
Wrap-Up
A quick do-it-yourself take on Disney's legendary Dole Whip, calling for just a few basic items and almost no prep work.