Quick Jello Treats (Printable Version)

# What You’ll Need:

01 - 3 big egg whites at room temp.
02 - ⅛ teaspoons table salt.
03 - 3 ½ tablespoons Jello powder in your favorite flavor.
04 - ¾ cup white sugar.
05 - 1 tablespoons plain vinegar.
06 - Colorful sprinkles or tiny chocolate bits if you want.

# Steps To Make It:

01 - Heat your oven to 250°F. Put a silicone mat or some parchment on your cookie sheet.
02 - Whip the egg whites with salt until they look bubbly.
03 - Mix in Jello and sugar, then keep beating until really firm. Fold in vinegar and chocolate bits if using.
04 - Drop spoonfuls onto your tray or use a piping bag. Top with sprinkles if you're feeling fancy.
05 - Pop in the oven for 30 minutes. After turning off, keep them inside with door closed for another 20-30 minutes.
06 - Take them out and let them cool all the way.

# Extra Notes:

01 - How many you get depends on how big you make each cookie.
02 - Want different colors? Make each flavor in its own batch.
03 - Keep them fresh in a sealed container at room temp.