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Every bite of my strawberry shortcake oreo balls feels like a happy dance in your mouth. First, crumble golden oreos and swirl them with softened cream cheese plus a hit of zippy strawberries. Next comes a bath in creamy melted white chocolate. I whipped these up for summer get-togethers, but honestly, my family asks for them no matter the season.
Dreamy Sweetness
Honestly, these snacks couldn’t be easier. Skip the oven just smash, mix, and coat. That dreamy mix of berries, cream, and sweetness always leaves folks wanting more. Best part? Dress them up any way you like sprinkling fun toppings on top for every get-together.
Stuff You’ll Need
- White chocolate chips (grab a quality bag)
- A block of full-fat cream cheese best at room temp
- Extra bits of strawberries for sprinkling
- One sleeve of golden oreos
- Powdery crushed freeze dried strawberries
- Some pure vanilla extract
Hands-On Fun
- Let Them Set
- Wait until they’re totally firm then snack away and keep the rest cold
- Finish With Flair
- Shake on strawberry crumbs while chocolate is still glossy
- Dip in Chocolate
- Dunk each ball cover it well let the extras drip away
- Roll ‘Em Up
- Form the mixture into balls chill to stiffen
- Mix It Smooth
- Stir together crushed oreos cream cheese strawberry dust and a splash of vanilla until velvety
- Make Oreo Bits
- Smash golden oreos in a bag with a rolling pin or whiz in a food processor
Best Tricks Ever
Blast oreos in your processor for even pieces every single time. Grease your hands a touch before rolling so things don’t get messy. For something new, dunk them in dark chocolate once in a while. Let the balls sit at room temp for a bit before eating so all those flavors pop.
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Chilled Deliciousness
Stash your treats in the fridge and they’re good for seven days. Leftovers freeze perfectly and keep for a month. They’re awesome for sharing parties or just sneaking a late night sweet fix.
Common Questions
- → What's the point of chilling before dipping?
Chilling firms them up, so they don't fall apart when you dunk them in chocolate.
- → Will other Oreo kinds work?
Yep, use any Oreo flavor you like and they'll turn out tasty.
- → How long do they last in the fridge?
You can keep them cold for a week, or stash in the freezer for three months.
- → Why freeze-dried strawberries instead of fresh?
Fresh ones are too wet, but freeze-dried give you flavor and crunch without sogginess.
- → Can I swap out the chocolate?
Go ahead—milk or dark chocolate are awesome too.